White Chocolate Christmas Bark is an irresistible holiday treat for the whole family and anyone that enjoys eating a melt in your mouth dessert during the Christmas season.
White Chocolate Christmas bark pieces are a family favorite during the holidays. Break them up into small or large chocolate pieces. You can get about 10 pieces of christmas bark from this recipe but changing the quantity of ingredients obviously makes for more or less of this delicious treat for the Christmas holidays. Kids will love this “make and break” candy treat so be sure to make enough to have some left over for yourself!
A sweet chocolate candy treat with just a few tasty ingredients including white chocolate chips that you can also give as a small gift to neighbors, your kids’ teachers, co-workers or anyone you would like to spoil with a melt in your mouth holiday treat.
Christmas Bark Recipe Ingredients
There are many ways to make Christmas Bark with a variety of sweet ingredients. This one is super simple and has only a few ingredients but is still one of the best Christmas Bark treats. Here’s what you’ll need to make this White Chocolate Christmas Bark.
- White Chocolate Chips: The white chocolate that gives this Christmas bark it’s mouth watering melt in your mouth flavor.
- Christmas Sprinkles: These sprinkles give the chocolate bark treats their Christmas holiday spirit.
- Hershey Christmas Chips: More Christmas spirit on top of these chocolate pieces that help make them an even creamier chocolate holiday dessert.
How to Make Christmas Bark
This is a simple “make and break” Christmas Recipe. Here are the steps to the recipe.
Heat the stove and melt the white chocolate chips. Put the white chocolate chips in a pan after spraying the pan and heat until fully melted.
Pour the chocolate onto parchment paper and work the chocolate to your desired thickness.
Sprinkle the Christmas candy over the bark to decorate the candy and make it Christmasy. Then put the christmas bark in refrigerator until hard.
Break the White Chocolate Christmas bark into pieces of any size that you like and share with the chocolate lovers you know!
Christmas Bark
Ingredients
- 10 oz White Chocolate Chips ( one bag )
- Christmas Sprinkles
- Hershey Christmas Chips
- Cooking Spray
Instructions
- Turn stove onto medium heat.
- Place White Chocolate Chips into a pan.
- Spray with cooking spray & stir the white chocolate chips until they fully melt.
- Pour the melted white chocolate chips onto a piece of parchment paper.
- Use the Christmas sprinkles & Hershey Christmas Chips to decorate the bark.
- Place in the refrigerator to harden.
- Once the bark has fully hardened, break into pieces and enjoy.